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March 27 2024

Study On The Rheological Properties Of Collagen Fiber Swelling Solution

etchem Collagen Research, Collagen series, Uncategorized

Keywords

Collagen Fiber, Swelling Fluid, Rheological Properties, Apparent Viscosity

 

Abstract

Bovine tendon collagen fibers were prepared by the acidase method, and the rheological properties of collagen fiber swelling solutions with different concentrations were studied using a rotational viscometer. A power law equation was used to perform nonlinear regression fitting of the rheological property data, and the results of collagen fibers at different temperatures were obtained. rheological model. The research results show that within the test range, the shear stress of collagen fiber swelling solutions with concentrations of 0.5%, 1.0%, and 1.5% increases with the increase of shear rate and collagen fiber content; as the temperature increases High, the apparent viscosity of the collagen fiber swelling solution shows a downward trend. When the system temperature reaches 36¡ãC, the apparent viscosity of the collagen fiber swelling solution drops sharply, and the collagen fibers undergo thermal denaturation; the collagen fiber swelling solution fluid appears “shear thinning” “phenomenon, showing the characteristics of pseudoplastic fluid, and the fitting correlation coefficient of the rheological model is r2¡Ý0.991, indicating that the power law model can effectively characterize the rheological properties of the collagen fiber swelling solution. Research on the rheological properties of collagen fiber swelling solution provides theoretical and experimental basis for the further development and utilization of natural collagen fibers.

For further information of this article and research, feel free to contact our team for asssitance.

Original research was done by Dan Weihua, Dan Nianhua, Liu Meng, Ju Haiyan

 

About ETChem

ETChem, a reputable Chinese Collagen factory manufacturer and supplier, is renowned for producing, stocking, exporting, and delivering the highest quality collagens. They include marine collagen, fish collagen, bovine collagen, chicken collagen, type I collagen, type II collagen and type III collagen etc. Their offerings, characterized by a neutral taste, and instant solubility attributes, cater to a diverse range of industries. They serve nutraceutical, pharmaceutical, cosmeceutical, veterinary, as well as food and beverage finished product distributors, traders, and manufacturers across Europe, USA, Canada, Australia, Thailand, Japan, Korea, Brazil, and Chile, among others.

ETChem specialization includes exporting and delivering tailor-made collagen powder and finished collagen nutritional supplements. Their extensive product range covers sectors like Food and Beverage, Sports Nutrition, Weight Management, Dietary Supplements, Health and Wellness Products, ensuring comprehensive solutions to meet all your protein needs.

As a trusted company by leading global food and beverage brands and Fortune 500 companies, ETChem reinforces China’s reputation in the global arena. For more information or to sample their products, please contact them and email karen(at)et-chem.com today.

 

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